It's worth it and easier than it sounds!⠀
If you feel like it, save the recipe right away. Ideal for coffee at the weekend.
What you need for the dough:⠀
150 g butter (melt)⠀
1/2 L lukewarm milk⠀
50 g yeast (fresh)⠀
150 g sugar⠀
1 kg flour⠀
1 tsp cardamom (ground) - optional⠀
1 tsp salt⠀
1 kg flour⠀
And also for the filling:⠀
75g butter ⠀
100 g sugar⠀
1 tbsp cinnamon⠀(grated with Ceramico grater)
1 egg for brushing⠀
sugar for sprinkling
Preparation:
Dissolve yeast in melted butter and milk, stir in sugar, salt, spices, and flour. Knead into a smooth dough. Add more milk or flour if needed. ⠀
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Cover the dough and let it rise for at least a few minutes. ⠀
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Then knead again and divide into two parts. Roll out each thinly. Sprinkle with sugar and cinnamon. Roll and cut into 3-4 cm thick slices. ⠀
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Place on the baking sheet, brush with egg and sprinkle with sugar. ⠀
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Bake at about 250 degrees -8 minutes.⠀
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Enjoy it 😊 😋
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